Chick Surprise-Inside Cupcakes - Too cute to eat....!

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  Ingredients:

  1

  box Betty Crocker™ SuperMoist™ yellow cake mix

  Water, vegetable oil and eggs called for on cake mix box

  1

  cup assorted mini candy-coated chocolate candies, jimmies or confetti candy sprinkles

  1

  container Betty Crocker™ Rich & Creamy frosting (any flavor)

  Green food color

  Green colored decorating sugar

  24

  yellow PEEPS® brand marshmallow chicks

  
  

  Directions:

  
  

  
  

  • Heat oven to 350°F (325°F for dark or nonstick pans). Place paper baking cup in each of 24 regular-size muffin cups.
  • Make cake batter as directed on box. Divide batter evenly among muffin cups (about two-thirds full). Bake as directed on box for cupcakes. Cool in pans 10 minutes; remove from pans to cooling rack. Cool completely, about 30 minutes.
  • Using melon baller, scoop out center of each cupcake, about 1 inch deep. Fill each with 1 heaping teaspoonful candies.
  • Spoon frosting into medium bowl; stir in enough food color until desired green color. Frost cupcakes with frosting; sprinkle with colored sugar. Top with yellow PEEPS® chick. Store loosely covered.

  
  

  Found on www.bettycrocker.com