Gingerbread Cheesecake Recipe

 

Ingredients

• 80g salted butter, plus extra for greasing
• 300g pack ginger nut biscuits, finely crushed

For the cheesecake filling

• 400g soft cheese (at room temperature)
• 150g Greek yogurt (at room temperature)
• 250ml soured cream (at room temperature)
• 200g caster sugar
• 20g plain flour
• 1 orange, zested
• 1 tsp ground cinnamon
• 1 tsp ground ginger
• 1 tsp mixed spice
• 3 medium eggs

For the decoration

• • 50g salted butter
  • 60g dark brown soft sugar
  • 50ml double cream
  • 50g crystalized ginger, roughly chopped

Found On Website Listed Below For More Details And Preparation:

https://realfood.tesco.com/recipes/gingerbread-cheesecake.html