Italian Cream Puffs With Custard Filling


 

13 ingredients


Refrigerated
  • 4 Egg yolks
  • 6 Eggs, large
Baking & Spices

  • 2 3/4 cups Ap flour, unbleached
  • 1/2 tsp Baking soda
  • 1/2 cup Flour
  • 3/8 tsp Salt
  • 1 cup Sugar
  • 1 1/2 tsp Vanilla extract

Dairy
  • 9 1/2 tbsp Butter
  • 3 tbsp Butter, unsalted
  • 3 cups Whole milk

Beer, Wine & Liquor
  • 1 tbsp Rum

Liquids
  • 2 cups Water


Found On Website Listed Below For More Details And Preparation:


https://joanne-eatswellwithothers.com/2012/02/recipe-italian-cream-puffs-with-custard-filling-st-josephs-day-pastries.html#_a5y_p=3408068

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