Moist Cinnamon Streusel Pumpkin Coffeecake

 

Ingredients

Produce

• • 1/2 tsp Ginger
• • 3/4 cup Pumpkin puree

Refrigerated

• • 1 Egg

Baking & Spices

• • 1 1/4 tsp Baking powder
• • 1/2 cup Brown sugar, packed
• • 3/4 tsp Cinnamon
• • 1 1/2 tsp Cinnamon, ground
• • 1/4 tsp Cloves
• • 1 1/2 cup Flour
• • 1/2 tsp Maple extract
• • 1 pinch Nutmeg
• • 3/4 tsp Nutmeg
• • 3/4 cup Powdered sugar
• • 1/2 cup Sugar
• • 1 tsp Vanilla extract

Nuts & Seeds

• • 1/4 cup Pecans

Dairy

• • 4 tbsp Butter
• • 6 tbsp Butter, salted
• • 3 tbsp Milk
• • 2 tbsp Sour cream

FOUND ON:

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https://www.jamhands.net/2016/04/moist-cinnamon-streusel-pumpkin-coffee.html