INGREDIENTS
Refrigerated
- • 4 Eggs
Baking & Spices
- • 1/4 tsp Baking soda
- • 1 cup Brown sugar, firmly packed light
- • 3 cup Flour
- • 2 cups Granulated sugar
- • 1 tbsp Mccormick cinnamon, Ground
- • 1 tbsp Mccormick vanilla extract, Pure
Nuts & Seeds
- • 1 cup Pecans
Dairy
- • 1 1/4 cup Butter
- • 2/3 cup Sour cream
FOUND ON:
https://www.mccormick.com/recipes/breakfast-brunch/cinnamon-streusel-cake?epik=dj0yJnU9dERtTklJV0FmV2tQWEZRTmE2MVRqMURXTmg5R1c1U1QmcD0wJm49YnJveHphc3pBMGNIX0p3UG1VaC1BUSZ0PUFBQUFBR1M3TmpZ
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