INGREDIENTS
Refrigerated
- • 2 Egg yolks, large
- • 4 Eggs, large
Baking & Spices
- • 3 cups All-purpose flour
- • 1 tsp Salt
- • 3 cups Superfine sugar
- • 2 tsp Vanilla extract
Dairy
- • 1 1/2 cups Butter, unsalted
- • 6 oz Cream cheese
- • 1/4 cup Half-and-half
FOUND ON:
https://spicysouthernkitchen.com/classic-southern-pound-cake/
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