Salted Caramel Chocolate Cake

 

INGREDIENTS 

Refrigerated

• • 3 Eggs, large

Condiments

• • 22 tbsp Caramel sauce, salted

Baking & Spices

• • 2 3/4 cups All-purpose flour
• • 1 1/2 tsp Baking powder
• • 3 tsp Baking soda
• • 1 cup Brown sugar, light packed
• • 2 1/4 cups Cocoa powder, unsweetened
• • 4 1/2 cups Confectioners' sugar
• • 2 cups Granulated sugar
• • 1 3/4 tsp Salt
• • 1 Sea salt, Flaky
• • 2 1/3 tbsp Vanilla

Oils & Vinegars

• • 3/4 cup Vegetable oil

Dairy

• • 4 sticks 2 cups unsalted butter, unsalted
• • 3 tbsp Heavy cream
• • 1 1/2 cups Sour cream, full-fat
• • 1/3 cup Whole milk

Liquids

• • 1 1/2 cups Water, hot

FOUND ON:

https://bakerbynature.com/salted-caramel-chocolate-cake/